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Home/OIL PRODUCTS Maize/Corn Oil
Maize/Corn Oil
100{7bf662f1c374bc397e98683b4a18fc22b715e542aba55149deeb41ced0ef6e8f} made from Corn Germ, through the process of derubbering, depicking, decolouring, deodorizing and degreasing to get rid of the matters harmful to human body such as colloid, pigment, tiny heavy metals and smell matter etc. so Corn Oil can be absorbed…
Description
RELATED PRODUCTS
Rapeseed/Canola Oil
Wheat Oil
Maize/Corn Oil
Sunflower Oil
Packaging Detail: In pet-bottles (1L, 3L, 5L) Jerry cans- 10L, 20L, 25L, Drums, Flexi Tanks, Flexi Bags and also Customers packaging choice. Pure Vegetable Cooking Oil Pure Vegetable Cooking Oil.
Glass Bottle, Bulk, Can (Tinned), Drum, Mason Jar, Plastic Bottle
Purity (%):
TYPICAL VALUES
SPECIFIC GRAVITY ( AT 20 C°), G/CM³ 0,918 0,923
REFRACTIVE INDEX ( AT 40 C°) 1,461 1,468
SMOKE POINT, C° MIN±10C°
FLASH POINT, C° MIN±10C°
COLOUR RED ( ON LOVIBOND CELL )
CONSISTENCY LIQUID VISCOUS +20C°
ODOUR, TASTE
SPECIFIC FOR THIS
PRODUCT
QUALITY AND FOOD SAFETY
PARAMETER MAX
PEROKSIDE VALUE, MEQ.O2/KG 15
MOISTURE AND VOLATILE
SUBSTANCES, % 0,2
ACID VALUE, MG KOH/G 4,0
JODINE VALUE, GJ2/100G 118 - 141
INSOLUBLE IMPURITIES, % 0,05
SOAP CONTENT, % 0,005
SOAPONIFICATION VALUE, MG KOH/KG 188 - 194
UNSOAPONIFICATION MATTERS, % < 15
TYPICAL FATTY ACID COMPOSOTION %
C 14:0 < 0,2
C 16:0 5,0 7,6
C 18:0 2,7 6,5
C 18:1 14,0 39,4
C 18:2 48,3 74,0
C 18:3 < 0,3
C 20:0 0,1 0,5
C 20:1 < 0,3
C 22:0 0,3 1. %fee fatty acids (ffa): Max 0.2. % ash (*): Max.0.05